Abstract
THE third edition of this work was reviewed in these columns about five years ago (vol. lxx., p. 502). It is therefore unnecessary again to describe the plan of the book in any detail. In the broad outlines it remains unaltered, though there are changes in the arrangement, and considerable additions.
Chemical Technology and Analysis of Oils, Fats, and Waxes.
By Dr. J. Lewkowitsch. Fourth edition, entirely re-written and enlarged. 3 vols. Vol. i., pp. xx + 542; vol. ii., pp. xi + 816; vol. iii., pp. viii + 406. (London: Macmillan and Co., Ltd., 1909.) Price 2l. 10s.
Enjoying our latest content?
Log in or create an account to continue
- Access the most recent journalism from Nature's award-winning team
- Explore the latest features & opinion covering groundbreaking research
or
Rights and permissions
About this article
Cite this article
SIMMONDS, C. Chemical Technology and Analysis of Oils, Fats, and Waxes . Nature 81, 211–212 (1909). https://doi.org/10.1038/081211a0
Issue date:
DOI: https://doi.org/10.1038/081211a0