Skip to main content

Thank you for visiting nature.com. You are using a browser version with limited support for CSS. To obtain the best experience, we recommend you use a more up to date browser (or turn off compatibility mode in Internet Explorer). In the meantime, to ensure continued support, we are displaying the site without styles and JavaScript.

  • Letter
  • Published:

Rates of Oxidation of Isomeric Dihydroxy- and Tetrahydroxy-stearic Acids by Lead Tetra-acetate

Abstract

MEASUREMENTS of the rate of consumption of lead tetra-acetate, when used in strictly comparable conditions to oxidize various isomeric polyhydroxystearic acids, have revealed marked differences between the speed of oxidation of isomeric forms. We have observed these differences both in the two isomeric 9, 10-dihydroxystearic acids (m.p. 95° and 132°) and in the four known forms of 9, 10, 12, 13-tetrahydroxystearic acids (m.p. 173°, 163°, 146° and 134°). Further measurements are in progress in the group of tetrahydroxy-acids, and the complete results of this work will be reported in fuller detail later.

This is a preview of subscription content, access via your institution

Access options

Buy this article

Prices may be subject to local taxes which are calculated during checkout

Similar content being viewed by others

References

  1. Criegee, Ber., 64, 260 (1931); 65, 1770 (1932). Ann., 507, 159 (1933).

    Google Scholar 

Download references

Author information

Authors and Affiliations

Authors

Rights and permissions

Reprints and permissions

About this article

Cite this article

HILDITCH, T., JASPERSON, H. Rates of Oxidation of Isomeric Dihydroxy- and Tetrahydroxy-stearic Acids by Lead Tetra-acetate. Nature 147, 327 (1941). https://doi.org/10.1038/147327a0

Download citation

  • Issue date:

  • DOI: https://doi.org/10.1038/147327a0

Search

Quick links

Nature Briefing

Sign up for the Nature Briefing newsletter — what matters in science, free to your inbox daily.

Get the most important science stories of the day, free in your inbox. Sign up for Nature Briefing