Abstract
HITHERTO, it has, apparently, been assumed that the magnesium of chlorophyll is split off under the action of the gastric juice and thus becomes available for absorption. I have been able to find no experimental evidence to verify this assumption.
This is a preview of subscription content, access via your institution
Access options
Subscribe to this journal
Receive 51 print issues and online access
$199.00 per year
only $3.90 per issue
Buy this article
- Purchase on SpringerLink
- Instant access to full article PDF
Prices may be subject to local taxes which are calculated during checkout
Similar content being viewed by others
Author information
Authors and Affiliations
Rights and permissions
About this article
Cite this article
GARNER, R. Availability of the Magnesium of Grass to the Ruminant. Nature 164, 458 (1949). https://doi.org/10.1038/164458a0
Issue date:
DOI: https://doi.org/10.1038/164458a0