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Food Hygiene
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  • Published: 13 May 1950

Food Hygiene

  • T. RICHARDS 

Nature volume 165, pages 759–760 (1950)Cite this article

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  1. T. RICHARDS
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RICHARDS, T. Food Hygiene. Nature 165, 759–760 (1950). https://doi.org/10.1038/165759a0

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  • Issue date: 13 May 1950

  • DOI: https://doi.org/10.1038/165759a0

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