The Chemical Structure of Proteins
Edited by G. E. W. Wolstenholme and Margaret P. Cameron. (A Ciba Foundation Symposium.) Pp. xii + 222 + 6 plates. (London: J. and A. Churchill, Ltd., 1953.) 25s. net.
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B., J. [Book Reviews]. Nature 175, 831 (1955). https://doi.org/10.1038/175831c0
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DOI: https://doi.org/10.1038/175831c0
