Food Plant Sanitation
By Milton E. Parker and John H. Litchfield. Pp. v + 401. (New York: Reinhold Publishing Corporation; London: Chapman and Hall, Ltd., 1962.) 96s. net.
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ROPER, H. Food Plant Hygiene. Nature 200, 972 (1963). https://doi.org/10.1038/200972a0
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DOI: https://doi.org/10.1038/200972a0
