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References
Boyd, W.C. and Slapeigh, E., Specific precipitating activity of plant agglutinins (lectins), Science 119, 419; 1954.
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GOLDSTEIN, I., HUGHES, R., MONSIGNY, M. et al. What should be called a lectin?. Nature 285, 66 (1980). https://doi.org/10.1038/285066b0
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DOI: https://doi.org/10.1038/285066b0
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