Table 1 Selected characteristics of the study population (n=5183), National Enhanced Cancer Surveillance System, Canada, 1994–1997

From: Specific fatty acid intake and the risk of pancreatic cancer in Canada

 

Cases ( n =462)

Controls ( n =4721)

Characteristic

n

%

n

%

Age (years)

    

 30–34

5

1

186

4

 35–39

8

2

264

6

 40–44

18

4

333

7

 45–49

28

6

448

9

 50–54

48

10

426

9

 55–59

58

13

486

11

 60–64

85

18

701

15

 65–69

115

25

914

19

 70–74

97

21

963

20

Cigarette consumption (pack-years)

 0

144

31

1767

38

 >0–15

93

20

1384

29

 >15

219

48

1517

32

 Missing

6

1

53

1

BMI 2 years prior to diagnosis (kg m2)

 <25

188

41

2235

47

 25–29.9

173

37

1816

39

30

101

22

670

14

Physical activity (total number of hours week1)

 <21

135

29

1168

25

 21–23

228

49

2550

54

23

99

22

1003

21

Daily fat intakea (mean±s.d. in g)

61±35

55±28

  

Daily energy intakeab (mean±s.d. in kcal)

1862±757

1723±642

  
  1. These differences are significant, P<0.001.