Table 2 Hazard ratios for all cancers associated with a two-point increment of the Mediterranean diet score by EPIC participating countries
From: Mediterranean dietary pattern and cancer risk in the EPIC cohort
Men | Women | Both sexes | ||||
---|---|---|---|---|---|---|
Cases | HR a (95% CI) | Cases | HR b (95% CI) | Cases | HR a , b (95% CI) | |
Southern countries | ||||||
Greece | 402 | 0.85 (0.76–0.96) | 400 | 0.86 (0.76–0.97) | 802 | 0.86 (0.79–0.94) |
Spain | 938 | 0.94 (0.86–1.01) | 999 | 1.05 (0.97–1.14) | 1937 | 0.99 (0.94–1.05) |
Italy | 735 | 0.97 (0.89–1.06) | 1676 | 0.96 (0.91–1.02) | 2411 | 0.97 (0.92–1.02) |
France | 6514 | 0.98 (0.95–1.01) | 6514 | 0.98 (0.95–1.01) | ||
Overall | 2075 | 0.93 (0.88–0.99) | 9589 | 0.98 (0.95–1.00) | 11 537 | 0.97 (0.95–0.99) |
Northern countries | ||||||
United Kingdom | 1689 | 1.02 (0.97–1.08) | 2907 | 0.96 (0.92–1.02) | 4596 | 0.98 (0.95–1.02) |
The Netherlands | 311 | 0.93 (0.81–1.08) | 1667 | 0.96 (0.90–1.02) | 1978 | 0.96 (0.90–1.01) |
Germany | 1395 | 1.01 (0.94–1.08) | 1299 | 0.94 (0.88–1.01) | 2694 | 0.98 (0.93–1.02) |
Sweden | 2324 | 0.98 (0.93–1.04) | 2286 | 0.96 (0.91–1.01) | 4610 | 0.97 (0.93–1.01) |
Denmark | 1875 | 0.90 (0.86–0.95) | 2161 | 0.93 (0.88–0.98) | 4036 | 0.92 (0.89–0.95) |
Norway | 1153 | 0.98 (0.91–1.07) | 1153 | 0.98 (0.91–1.07) | ||
Overall | 7594 | 0.97 (0.94–0.99) | 11 473 | 0.95 (0.93–0.98) | 19 067 | 0.96 (0.94–0.98) |
P for heterogeneity between groups of countries | 0.27 | 0.10 | 0.48 | |||
Overall | 9669 | 0.97 (0.95–1.00) | 21 062 | 0.96 (0.95–0.98) | 30 731 | 0.96 (0.95–0.98) |
Overall unadjustedc | 9669 | 0.95 (0.92–0.97) | 21 062 | 0.96 (0.95–0.98) | 30 731 | 0.96 (0.94–0.97) |
Overall without Greeced | 9267 | 0.97 (0.95–1.00) | 20 662 | 0.96 (0.95–0.98) | 29 929 | 0.97 (0.95–0.98) |