Figure 3

Mean (and s.e.) commission errors made on the food-based (a) and neutral (b) no-go trials by participants in the lean versus overweight/obese (OW/Ob) groups, at high and low (±1 s.d.) levels of dietary restraint (DEBQ).
Mean (and s.e.) commission errors made on the food-based (a) and neutral (b) no-go trials by participants in the lean versus overweight/obese (OW/Ob) groups, at high and low (±1 s.d.) levels of dietary restraint (DEBQ).