Figure 3
From: Erratum: Microbial ecology of the equine hindgut during oligofructose-induced laminitis
Caecal fluid fructose (right y axis), sucrose (left y axis) and fructo-oligosaccharides, with degrees of polymerization ranging from 3 to 7, (left y axis) concentrations for horses 1–5 (top to bottom). The time points at which histological (H) and clinical (C) signs of laminitis were initially observed are indicated above the x axis. Note: horses 2 and 3 were initially observed to exhibit clinical signs of laminitis at 38 and 43 h post-oligofructose administration, respectively.
