After many fits and starts, European biotechnology is finally gaining steam, despite institutional and cultural obstacles facing would-be entrepreneurs, says Joe Alper.
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References
Persidis, A. Bioentrepreneurship around the world. Nat. Biotechnol. 16 (suppl.), 3–4 (1998).
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Alper, J. The rise of the European bioentrepreneur. Nat Biotechnol 20 (Suppl 6), BE3–BE5 (2002). https://doi.org/10.1038/nbt0602supp-BE3
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DOI: https://doi.org/10.1038/nbt0602supp-BE3