Table 2 IN solubility was tested in different solvents.
From: Production of unstable proteins through the formation of stable core complexes
IN solubility (mg ml−1) | 1 M NaCl 7 mM CHAPS | 1 M NaCl | 0.5 M NaCl |
|---|---|---|---|
E. coli | 4.0–5.0 | 0.1–0.5 | 0.1–0.3 |
Insect | 4.0–5.0 | 0.1–0.5 | 0.1–0.3 |
Mammalian | 4.0–5.0 | 2.0–3.0 | 2.0–3.0 |