Table 4 Results of multiple comparisons by Bonferroni test for dosage of folic acid and magnesium among all four groups
From: Impact of type 1 diabetes mellitus and celiac disease on nutrition and quality of life
Groups compared | Mean difference | s.e. | P-value | CI (95%) | |
|---|---|---|---|---|---|
Lower | Upper | ||||
Folic acid | |||||
DMCD vs DM | −5.96 | 1.58 | 0.002 | −10.29 | −1.63 |
DMCD vs CD | 1.13 | 1.58 | >0.999 | −3.20 | 5.46 |
DMCD vs GC | −3.17 | 1.58 | 0.302 | −7.50 | 1.16 |
DM vs CD | 7.09 | 1.58 | <0.001 | 2.76 | 1.42 |
DM vs GC | 2.79 | 1.58 | 0.499 | −1.54 | 7.12 |
CD vs GC | −4.29 | 1.58 | 0.053 | −8.62 | 0.04 |
Magnesium | |||||
DMCD vs DM | 0.02 | 0.06 | >0.999 | −0.15 | 0.19 |
DMCD vs CD | −0.11 | 0.06 | 0.421 | −0.28 | 0.06 |
DMCD vs GC | −0.20 | 0.06 | 0.010 | −0.37 | −0.04 |
DM vs CD | −0.14 | 0.06 | 0.186 | −0.31 | 0.03 |
DM vs GC | −0.23 | 0.06 | 0.003 | −0.40 | −0.06 |
CD vs GC | −0.09 | 0.06 | 0.886 | −0.26 | 0.08 |
