Fig. 3: Mean ± standard error of mean (SEM) blood glucose concentrations (mmol/L) in younger (n = 10) and older (n = 10) men after drinks containing water (control) and 30 g whey protein. | Nutrition & Diabetes

Fig. 3: Mean ± standard error of mean (SEM) blood glucose concentrations (mmol/L) in younger (n = 10) and older (n = 10) men after drinks containing water (control) and 30 g whey protein.

From: Acute effects of whey protein on energy intake, appetite and gastric emptying in younger and older, obese men

Fig. 3

Main age and protein effects and age × protein interaction effect were determined by using mixed effects analysis. There was no effect of protein on the blood glucose concentrations in either age group. The main effect of age (P = 0.005) was significant; the protein (P = 0.42) and age × protein interaction (P = 0.54) effects were not significant.

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