Table 4 Termination events by test snacks and control (n = 112).
Termination Events, n | Milk | Yoghurt | Kefir | Control | Total |
|---|---|---|---|---|---|
Total events in all period (0–6 h) | 8 | 5 | 1 | 2 | 16 |
Hyperglycemia (≥300 mg/dL) (16.7 mmol/L) in all period (0–6 h) | 8 | 4 | 1 | - | 13 |
Early period (0–2 h) | 1 | 1 | - | - | 2 |
Late period (2–6 h) | 7 | 3 | 1 | - | 11 |
Hypoglycemia (<70 mg/dL) (3.9 mmol/L) in all period (0–6 h) | - | 1 | - | 2 | 3 |
Early period (0–2 h) | - | - | - | - | - |
Late period (2–6 h) | - | 1 | - | 2 | 3 |