Table 2 Recommended ranges of macronutrient and energy intake according to EFSA for fats, carbohydrates, fiber, and water.
From: Assessment of pregnancy dietary intake and association with maternal and neonatal outcomes
Recommended values | Women (%) | |||
|---|---|---|---|---|
SIGOL–SIGOU | <SIGOL | ≥SIGOL and ≤SIGOU | >SIGOU | |
Energy | 1800–2400 kcal/day | 150 (29.8) | 216 (43) | 137 (27.2) |
EFSAL–EFSAU | <EFSAL | ≥EFSAL and ≤EFSAU | >EFSAU | |
Protein | 12–20% EI | 42 (8.3) | 450 (89.5) | 11 (2.2) |
Fat | 20–35% EI | 0 (0) | 185 (36.7) | 318 (63.2) |
Carbohydrates | 45–60% EI | 159 (31.6) | 334 (66.4) | 10 (1.9) |
EFSA | <EFSA | >EFSA | ||
Fiber | 25 g | 320 (63.6) | 183 (36.4) | |
Water | 2300 mL | 493 (98.1) | 10 (1.9) | |
