Fig. 2: Effect of CO2 and nitrate levels on abundance of total bacteria per plant in roots of 6-weeks-old wheat. | The ISME Journal

Fig. 2: Effect of CO2 and nitrate levels on abundance of total bacteria per plant in roots of 6-weeks-old wheat.

From: Elevated CO2 and nitrate levels increase wheat root-associated bacterial abundance and impact rhizosphere microbial community composition and function

Fig. 2

Gray bars represent measurement using qPCR, where each bar represents the average of nine replicates (three biological replicates, each composed of three technical ones) with standard error. Black bars represent measurement using shotgun sequencing, where each bar represents the average of three replicates (each replicate contains a mix of three technical replicates) with standard error. Different uppercase letters indicate significant difference (P ≤ 0.05) by Student’s t test.

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