Table 1 Descriptive characteristics of study population

From: Time trends in adherence to UK dietary recommendations and associated sociodemographic inequalities, 1986-2012: a repeated cross-sectional analysis

 

1986–1987

(n = 2018)

2000–2001

(n = 1683)

2008–2012

(n = 1632)

Total

(n = 5333)

Sex, n (%)

Men

991 (49.1)

753 (44.7)

705 (43.2)

2449 (45.9)

Women

1027 (50.9)

930 (55.3)

927 (56.8)

2884 (54.1)

Age, years, n (%)

19–40

1055 (52.3)

794 (47.2)

720 (44.1)

2569 (48.2)

41–64

963 (47.7)

889 (52.8)

912 (55.9)

2764 (51.8)

Socioeconomic position*, n (%)

Non-manual

973 (48.2)

970 (57.6)

987 (60.5)

2930 (54.9)

Manual

1045 (51.8)

713 (42.4)

645 (39.5)

2403 (45.1)

Ethnicity, n (%)

White

1940 (96.1)

1593 (94.7)

1473 (90.3)

5006 (93.9)

Non-White

78 (3.9)

90 (5.4)

159 (9.7)

327 (6.1)

  1. Non-manual = professional (I), managerial/technical (II) and skilled non-manual (III-NM). Manual = skilled manual (III-M), partly skilled (IV) and unskilled (V).
  2. *Based on RGSC classification