Fig. 1: Macronutrient intake during the intervention periods. | European Journal of Clinical Nutrition

Fig. 1: Macronutrient intake during the intervention periods.

From: Short-term low-carbohydrate diet decreases body weight and fat mass but not muscle strength in children and young people with type 1 diabetes

Fig. 1

The amount of energy gained from carbohydrate was decreased during the LCD period while the amount from fat and protein was increased. Although the total energy intake was significantly lower during the LCD period (P < 0.001), the difference was not clinically meaningful (–40.1 kJ/day).

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