Fig. 2: Fruit development and anthocyanin accumulation in ‘Yanfu 8’ apple cultivars. | Horticulture Research

Fig. 2: Fruit development and anthocyanin accumulation in ‘Yanfu 8’ apple cultivars.

From: MdGSTF6, activated by MdMYB1, plays an essential role in anthocyanin accumulation in apple

Fig. 2

a Fruit development of 'Yanfu 8’ at the indicated time points. b Anthocyanin contents in fruit peels of ‘Yanfu 8’. c Cyanidin-3-galactoside contents in fruit peels of ‘Yanfu 8’. Scale bar: 1 cm. d Expression of 4 glutathione S-transferase (GST) genes during anthocyanin accumulation in apple. Expression levels were calculated relative to apple actin. Three biological replicates of each sample were analyzed. Data are expressed as the means ± SD, n = 3. The different letters denote significant differences according to one-way analysis of variance (ANOVA) (P < 0.05)

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