Fig. 6: qRT-PCR analysis in cv Corvina and cv Sangiovese berries during NT and FR postharvest dehydration in 2013. | Horticulture Research

Fig. 6: qRT-PCR analysis in cv Corvina and cv Sangiovese berries during NT and FR postharvest dehydration in 2013.

From: Rapid dehydration of grape berries dampens the post-ripening transcriptomic program and the metabolite profile evolution

Fig. 6

a Expression profiles of the stilbene synthase (STS) gene VvSTS27, the laccase (LAC) gene VIT_18s0001g01280, the pectin methylesterase (PME) gene VIT_16s0022g00700, and the terpene synthase (TPS) gene VvTPS07 in Corvina berries. b Expression profiles of the STS gene VvSTS27, the PME gene VIT_16s0022g00700, and the TPS gene VvTPS07 in Sangiovese berries. Error bars represent standard deviations (n = 3)

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