Fig. 6: Carotenoid accumulation in wild-type and SlCYP90B3-OE fruits with or without 1-MCP treatment.

Here, 0.5 μL L⁻¹ 1-MCP was applied as treatment. Three biological replicates (n = 3) were used for each analysis (*P < 0.05; Student’s t-test). The error bars indicate the standard deviations.