Table 1 Estimated polymerization degree of Val/Gly NCA in the initial networks.
Experimental Code | Percentage of glycine (mol %) | Val NCA Conc. (mg/mL, mmol/mL) | Gly NCA Conc. (mg/mL, mmol/mL) | Type of initial network | Val Conv.a (%) | Gly Conv.a (%) | Average DP (Val)b | Average DP (Gly)b |
---|---|---|---|---|---|---|---|---|
HB30 | 0 | 30, 0.21 | N/A | Hydrogel | 90.4 ± 4.8 | N/A | 7.3 ± 0.03 | N/A |
CB30 | 0 | 30, 0.21 | N/A | Cryogel | 88.8 ± 4.5 | N/A | 7.2 ± 0.03 | N/A |
HB60 | 0 | 60, 0.42 | N/A | Hydrogel | 86.4 ± 2.3 | N/A | 13.9 ± 0.03 | N/A |
CB60 | 0 | 60, 0.42 | N/A | Cryogel | 83.2 ± 4.8 | N/A | 13.4 ± 0.06 | N/A |
HB120 | 0 | 120, 0.83 | N/A | Hydrogel | 85.6 ± 5.5 | N/A | 27.6 ± 0.14 | N/A |
CB120 | 0 | 120, 0.83 | N/A | Cryogel | 77.8 ± 8.7 | N/A | 25.1 ± 0.22 | N/A |
HB240 | 0 | 240, 1.67 | N/A | Hydrogel | 80.5 ± 2.5 | N/A | 51.9 ± 0.12 | N/A |
CB240 | 0 | 240, 1.67 | N/A | Cryogel | 77.8 ± 7.2 | N/A | 50.2 ± 0.36 | N/A |
HB360 | 0 | 360, 2.51 | N/A | Hydrogel | 75.2 ± 2.0 | N/A | 72.7 ± 0.15 | N/A |
CB360 | 0 | 360, 2.51 | N/A | Cryogel | 76.8 ± 0.4 | N/A | 74.3 ± 0.03 | N/A |
GH5 | 5 | 342, 2.39 | 12.7, 0.12 | Hydrogel | 83.6 ± 10.7 | 94.8 ± 3.8 | 76.8 ± 0.77 | 4.6 ± 0.01 |
GH10 | 10 | 324, 2.26 | 25.4, 0.25 | Hydrogel | 82.6 ± 13.9 | 97.9 ± 0.8 | 71.9 ± 0.94 | 9.5 ± 0.01 |