Fig. 1: Potential impacts for (a) agriculture and (b) fisheries under SSP5-8.5 for (c) all study communities (n = 72). | Nature Communications

Fig. 1: Potential impacts for (a) agriculture and (b) fisheries under SSP5-8.5 for (c) all study communities (n = 72).

From: Potential impacts of climate change on agriculture and fisheries production in 72 tropical coastal communities

Fig. 1

Potential impacts comprise the exposure (y-axis, measured in potential losses, with error bars showing 25th and 75th percentiles) and sensitivity (x-axis, measured as level of dependence by households). Model run agreement (shown as colour gradient) highlights the proportion of (a) crop model runs (n = 20), (b) fisheries model runs (n = 16), and (c) average of agriculture and fisheries model runs that agree about the direction of change per site. Point shapes indicate country of each community. Inset map in Supplementary Fig. 9.

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