Fig. 3: Biochemical processes control the transition from a bend instability to a buckling instability. | Nature Communications

Fig. 3: Biochemical processes control the transition from a bend instability to a buckling instability.

From: Competing instabilities reveal how to rationally design and control active crosslinked gels

Fig. 3

Experimental phase diagrams, experimental phase boundaries (dashed lines) and theoretical phase boundaries (continuous black lines) describing the transition from an in-plane fluid-like bend instability to an the out-of-plane solid-like buckling for various a ATP and PRC1 crosslinker concentrations ([motor clusters] = 60 nM), b motor clusters and PRC1 concentrations ([ATP] = 1 mM), c ATP and motor clusters concentrations ([PRC1] = 100 nM), and d microtubules’ length and motor cluster concentration ([ATP] = 8 μM, [PRC1] = 100 nM). The color map indicates blurriness B and is the same for the four phase diagrams. Each colored circle corresponds to a distinct experimental realization. Source data are provided in the Source data file.

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