Fig. 3: Metabolite analysis of Db-MM strains grown in monocultures.
From: Inter-species Metabolic Interactions in an In-vitro Minimal Human Gut Microbiome of Core Bacteria
a Metabolites produced/consumed by Db-MM strains as monocultures grown in combination of xylan (beechwood), starch (from potato), inulin (from chicory), pectin (from apple), and cellobiose. b Changes in the concentration of acetate that was added at ~30 mM to support growth. Error bars indicate average measurements from duplicate cultures. The error bars represent standard deviation values for replicates at each time point.
