Table 2 Thermal properties of RP-starch complexes.

0%

Starch

64.47 ± 0.18^e

69.73 ± 0.23^e

77.13 ± 0.31^f

10.03 ± 0.11^e

5%

RP_1-5-starch

64.72 ± 0.24^e

72.37 ± 0.25^c

79.44 ± 0.18^cd

12.08 ± 0.17^cd

RP_5-10-starch

67.15 ± 0.27^c

72.44 ± 0.19^c

79.77 ± 0.19^c

12.44 ± 0.24^b

RP_>10-starch

64.61 ± 0.08^e

69.78 ± 0.29^e

78.87 ± 0.23^e

13.67 ± 0.26^a

10%

RP_1-5-starch

69.40 ± 0.05^a

74.59 ± 0.06^a

81.50 ± 0.07^a

11.92 ± 0.08^d

RP_5-10-starch

67.78 ± 0.13^b

73.23 ± 0.02^b

80.79 ± 0.28^b

12.36 ± 0.03^bc

RP_>10-starch

65.22 ± 0.18^d

70.81 ± 0.31^d

79.23 ± 0.30^de

12.47 ± 0.13^b