Fig. 6: The change of the shear viscosity (Δη) as functions of shear rate for fatty acid vesicles.
From: The effect of macromolecular crowding degree on the self-assembly of fatty acid and lipid hydrolysis

a–c For decanoic acid/decanoate vesicles and d–f for oleic acid/oleate vesicles in dilute buffer and in PEG (the viscosity of medium was subtracted).