Fig. 7: Effects of Met supplementation on the inflammatory state in the blood and hippocampi in subacute aging mice. | npj Science of Food

Fig. 7: Effects of Met supplementation on the inflammatory state in the blood and hippocampi in subacute aging mice.

From: Dietary methionine supplementation improves cognitive dysfunction associated with transsulfuration pathway upregulation in subacute aging mice

Fig. 7

A IL-1β, B IL-6, C TNF-α, and D IL-10 levels in the plasma, E IL-1β, F IL-6, G TNF-α, and H IL-10 levels in the hippocampi. ND: saline + normal diet; D + ND: D-Gal + normal diet; D + MS: D-Gal + Met supplementation. Data are represented as mean ± SEM (n = 8 mice). “ns” means not significantly different; **p < 0.01, ***p < 0.001, versus ND; #p < 0.05, ##p < 0.01, ###p < 0.001, versus D + ND.

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