Table 2 Top 10 food intakes ranked by absolute effect sizes (β) and their associations with orthopedic diseases
From: ONMR: an orthopedic and nutritional Mendelian randomization database
Foods | Traits | SNPs | β | SE | P value |
|---|---|---|---|---|---|
Vegetarian alternatives | Juvenile rheumatoid arthritis | 5 | 25.7836 | 12.4018 | 0.0376 |
Vegetarian alternatives | Other disorders of synovium, tendon, and bursa | 6 | −21.8753 | 9.6827 | 0.0239 |
Other cereal | Juvenile rheumatoid arthritis | 4 | 19.6227 | 9.5481 | 0.0399 |
Lobster/crab | Drug-induced osteoporosis | 54 | −18.8707 | 5.1307 | 0.0002 |
Lobster/crab | Benign neoplasm: Bone and articular cartilage, unspecified | 54 | 17.5968 | 6.2832 | 0.0051 |
Lobster/crab | Benign neoplasm: Bone and articular cartilage, unspecified (all cancers excluded) | 54 | 17.5730 | 6.2966 | 0.0053 |
Vegetarian alternatives | Neck/shoulder pain for 3+ months | 6 | −15.2836 | 5.0617 | 0.0025 |
Other egg | Shoulder region | 21 | 14.9230 | 4.4205 | 0.0007 |
Vegetarian alternatives | Melanocytic naevi of scalp and neck | 6 | 14.4175 | 6.4866 | 0.0262 |
Other egg | Ankylosis of joint | 21 | 14.0829 | 5.9018 | 0.0170 |
