Figure 2 | Scientific Reports

Figure 2

From: Fat binding capacity and modulation of the gut microbiota both determine the effect of wheat bran fractions on adiposity

Figure 2

Discriminant analysis of the cecal microbiota using LEfSe. Mice were fed a control diet (CT), a western diet (WD), a WD supplemented with 5% of wheat bran fraction with large particles (WD+WB), a WD supplemented with 5% of wheat bran with reduced particle size (WD+WBs) or a WD supplemented with 5% of AXOS (WD+AXOS) for 8 weeks. Discriminant analysis between WB and WBs (a). Taxa enriched in the WB group are highlighted in red whereas taxa enriched in the WBs group are highlighted in green. Discriminant analysis between AXOS and WD (b). Taxa enriched in the AXOS group are highlighted in red whereas taxa enriched in the WD group are highlighted in green.

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