Table 2 Molecular weights and contents of polysaccharides in G. lucidum dietary supplements after α-amylase digestion.

Code	Peak 1			Peak 2			Total content (%)
Code	Mw × 10³ kDa	Mw/Mn	Content^a (%)	Mw × 10² kDa	Mw/Mn	Content (%)	Total content (%)
GL01	0.232	1.4	1.39	0.218	1.2	5.56	6.95
GL02	0.096	1.3	4.42	0.303	1.1	15.88	20.30
GL03	2.740	2.5	0.62	0.256	1.8	13.10	13.72
GL04	ND^b	ND	0	0.725	1.2	1.48	1.48
GL05	ND	ND	0	0.950	1.4	0.70	0.70
GL06	ND	ND	0	1.139	1.3	0.56	0.56
GL07	ND	ND	0	1.201	1.3	1.33	1.33
GL08	ND	ND	0	0.922	1.1	0.12	0.12
GL09	1.872	2.1	0.93	1.551	1.1	1.88	2.81
GL10	ND	ND	0	0.699	1.1	0.50	0.50
GL11	ND	ND	0	1.051	1.6	0.69	0.69
GL12	0.581	2.2	1.09	0.476	1.1	6.67	7.84
GL13	0.196	1.3	1.21	0.257	1.1	1.84	3.05
GL14	0.502	1.4	1.40	0.388	1.1	2.09	3.49
GL15	1.375	1.2	0.70	0.654	1.5	7.58	8.28
GL16	ND	ND	0	0.407	1.4	1.20	1.20
GL17	ND	ND	0	0.291	1.5	0.29	0.29
GL18	ND	ND	0	0.347	2.4	0.72	0.72
GL19	2.297	1.6	0.55	0.228	1.9	13.04	13.59
GL20	1.052	1.8	1.61	0.504	1.3	0.54	2.15

^aContent of polysaccharides in the raw material, all data were the average of two measurements with coefficient of variation <5%; ^bNot detected in the sample; Peaks were the same as in Fig. S4; Sample codes were the same as in Table 1.

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