Table 1 Comparison of metabolic profiles between subjects living in urban and rural area.
From: Impact of rural-urban environment on metabolic profile and response to a 5-day high-fat diet
Urban (n = 49) | Rural (n = 105) | |
---|---|---|
Duration in urban (in years) | 20.7 (1.0-40.0) | — |
Age (in years) | 39.3 (13.5) | 44.5 (12.2)* |
HOMA-IR | 1.45 (1.06–1.90) | 0.96 (0.80–1.13)* |
Fasting Insulin (mU/L) | 4.9 (3.8–6.4) | 3.1 (2.5–3.8)** |
Fasting Blood Glucose (mmol/L) | 5.7 (1.4) | 5.4 (0.9) |
2h-Blood Glucose (mmol/L) | 7.7 (3.2) | 5.9 (1.9)** |
HbA1c# (mmol/L) | 37.9 (14.3) | 32.3 (6.6)* |
HbA1c# (%) | 5.6 (1.3) | 5.1 (0.6)* |
Body Mass Index (kg/m2) | 24.3 (4.9) | 22.7 (4.0)* |
Waist Circumference (cm) | 84.9 (13.8) | 79.3 (11.9)* |
Adiponectin (µg/mL) | 4.38 (3.31–5.78) | 3.54 (3.09–4.07) |
Leptin (ng/mL) | 5.62 (3.98–7.92) | 2.64 (2.06–3.38)* |
CRP (mg/L) | 1.57 (1.17–2.05) | 1.67 (1.29–2.11) |
Total IgE (IU/mL) | 168 (105–271) | 931 (702–1,235)** |
Prevalence of STH (%, n/N) | 5 (2/42) | 57 (52/92)** |