Tablet 3 Summary of molecular weight, multiple-reaction monitoring transitions, DP and CE of the 13 components determined by HPLC-MS/MS.

From: Screening for the anti-inflammation quality markers of Xiaojin Pills based on HPLC-MS/MS method, COX-2 inhibition test and protein interaction network

Compound

Molecular weight

Monitoring ion

Precursor ion (m/z)

Product ion (m/z)

DP (V)

CE (eV)

AC

645.7

ESI+

646.3

105.1

180

50

MA

631.7

ESI+

632.2

105.1

180

46

HA

615.7

ESI+

616.3

105.0

180

46

BAC

603.7

ESI+

604.3

105.0

180

45

BMA

589.7

ESI+

590.3

105.0

205

46

BHA

573.3

ESI+

574.3

105.0

200

46

Lev

380.2

ESI+

381.0

191.0

90

10

Ino

268.2

ESI+

268.9

136.9

80

5

Lig

190.2

ESI+

191.0

90.9

100

15

Ace

512.4

ESI

511.3

59.1

110

12

Bet

456.4

ESI

455.3

377.4

110

48

Fer

194.1

ESI

193.0

133.8

100

12

Pro

154.0

ESI

153.0

109.0

90

12