Table 6 Chromatographic data of the identified compounds from 70% methanol extract of highly virulent isolate TiK mycelia analyzed using GC-MS.
Identified compounds | RT | Area% | Molecular Formula | Molecular Weight |
|---|---|---|---|---|
Alcohols | ||||
Nonen-1-ol | 22.83 | 0.48 | C9H18O | 142 |
Saturated fatty acids | ||||
Oxalic acid | 26.24 | 1.57 | C16H30O4 | 286 |
Stearic acid | 21.17 | 15.76 | C18H36O2 | 284 |
Palmitic acid | 21.82 | 27.43 | C16H32O2 | 256 |
Unsaturated fatty acids | ||||
Petroselinic acid | 22.89 | 11.93 | C19H36O2 | 296 |
Oleic acid | 23.53 | 50.45 | C19H36O2 | 296 |
