Figure 8
From: Terahertz and infrared characteristic absorption spectra of aqueous glucose and fructose solutions

Infrared absorption spectra of 0.25 g/ml aqueous solutions of (a) glucose and (b) fructose.
From: Terahertz and infrared characteristic absorption spectra of aqueous glucose and fructose solutions

Infrared absorption spectra of 0.25 g/ml aqueous solutions of (a) glucose and (b) fructose.