Table 4 Main characteristics of the studied phages based on sequencing data.
Phage | Dairy plant | Genome length (bp) | GC content (%) | No. of predicted genes | No. of ORFs with predicted functions |
|---|---|---|---|---|---|
Eg1 | 1–5 | 29,659 | 34.7 | 54 | 21 |
5g1 | 2, 4 | 30,132 | 34.6 | 55 | 22 |
24tp1 | 3 | 29,736 | 34.8 | 55 | 21 |
F12 | 6 | 29,454 | 34.9 | 55 | 21 |
F13 | 6 | 29,374 | 34.8 | 53 | 20 |
F14 | 6 | 29,837 | 34.8 | 56 | 21 |
14s | 7 | 30,249 | 34.6 | 57 | 22 |
77s | 8 | 29,412 | 34.8 | 54 | 20 |
