Table 2 Protein adsorption by the Modified alginate-psyllium husk gel composite film.

From: Preparation of Lauroyl Grafted Alginate-Psyllium Husk Gel Composite Film with Enhanced Physicochemical, Mechanical and Antimicrobial Properties

Conditions

Absorbance

Concentration of protein (mg/ml)

Total Protein adsorbed (mg/ml))

Before immersion

0.4436

77.69

77.69−71.51 = 6.18

After immersion

0.4195

71.51

 
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