Figure 3
From: Altering N2O emissions by manipulating wheat root bacterial community
Population dynamics of the N2O-reducing isolates in soil and on roots following inoculation. (A–C) Relative abundance of N2O-reducing isolates AU14, AU243 and NT128, respectively, in soil (black) and wheat roots (white) during 14 days of wheat growth. Bacteria were inoculated at seeding and on day 7 of wheat growth (marked with arrows). (D–F) Relative abundance of AU14, AU243 and NT128, respectively, in inoculated (white) vs. non-inoculated (black) samples after 14 days of wheat growth. Significance in difference between day 1–7 before inoculation and between 14 and 7 (before or after inoculation) is marked with * (Table S2). **Significant enrichment (p < 0.001) in the roots inoculated with bacteria compared to non-inoculated controls. Error bars depict standard errors (n = 3).
