Table 3 Biomass concentration (mg.L⁻¹), biomass productivity (mg.L⁻¹.d⁻¹), lipid content (%), lipid productivity (mg.L⁻¹.d⁻¹) and PUFAs (%) of Galdieria sp. USBA-GBX-832 in different organic carbon sources and at different temperatures.

Temperature	Carbon source		Biomass (mg.L⁻¹)		Biomass Productivity (mg.L⁻¹.d⁻¹)		Lipid content (%)		Lipid Productivity (mg.L⁻¹.d⁻¹)		PUFA (%)
25 °C	Class	Substrate		SD		SD		SD		SD		SD
	Hexose	Glucose	1.79	0.1	89.46	4.92	5.54	0.1	4.99	0.09	35.23	0.82
	Hexose	Galactose	1.8	0.16	90.17	8.01	2.6	0.2	2.34	0.27	41.63	0.90
	Hexiol	Mannitol	1.47	0.18	73.61	9.09	4.31	0.1	3.18	0.45	34.43	1.76
	Hexiol	Sorbitol	1.62	0.13	81.17	6.55	6.75	0.34	5.48	0.56	35.42	0.46
	Pentose	Arabinose	0.69	0.29	34.32	14.51	1.97	0.26	0.66	0.23	33.57	1.49
	Pentose	Xylose	1.28	0.28	64.21	13.75	6.7	0.38	4.29	0.86	32.24	0.40
	Disaccharide	Sucrose	1.52	0.02	76.11	0.97	4.45	0.32	3.39	0.26	41.54	1.16
	Disaccharide	Trehalose	1.63	0.11	81.6	5.64	5.97	0.15	4.88	0.45	40.68	1.06
	Triol	Glycerol	1.04	0.4	51.76	9.87	4.5	0.8	2.35	0.95	33.46	0.70
45 °C	Hexose	Glucose	1.33	0.11	165.95	14.15	2.82	0.15	4.67	0.15	25.10	0.59
	Hexose	Galactose	1.61	0.00	200.65	0.15	2.61	0.11	5.23	0.23	24.76	1.20
	Hexiol	Mannitol	1.40	0.12	175.3	14.8	2.67	0.1	4.68	0.22	23.17	0.89
	Hexiol	Sorbitol	1.22	0.01	152.4	1.5	1.34	0.35	2.03	0.51	22.47	0.50
	Pentose	Arabinose	0.96	0.03	119.6	3.2	2.43	0.25	2.9	0.22	19.51	1.28
	Pentose	Xylose	1.25	0.05	155.95	5.65	3.42	0.54	5.31	0.66	22.86	0.40
	Disaccharide	Sucrose	1.84	0.01	230.15	0.05	1.88	0.00	4.33	0.00	21.63	1.09
	Disaccharide	Trehalose	1.08	0.05	135.5	6.7	2.92	0.45	3.94	0.41	19.71	0.58
	Triol	Glycerol	0.56	0.07	69.9	9.2	1.73	0.35	1.23	0.4	25.23	1.59

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