Table 1 Superoxide dismutase (SOD), catalase (CAT), peroxidases (POX) and ascorbate peroxidase (APX) activity in calli cells of Raweta wheat of control and with ZEN, α-zearalenol, α-zearalanol at 30 µM and with using toxins in the mixture with 100 µM Mn.

Control

0.036 ± 0.004^c

0.026 ± 0.003^b

0.111 ± 0.008^b

1.32 ± 0.02^c

ZEA

0.065 ± 0.005^a

0.038 ± 0.004^a

0.137 ± 0.007^a

1.54 ± 0.03^a

α-ZEL

0.053 ± 0.003^b

0.033 ± 0.002^a

0.125 ± 0.007^a

1.41 ± 0.02^b

α-ZAL

0.041 ± 0.004^c

0.029 ± 0.003^b

0.117 ± 0.006^b

1.35 ± 0.01^c

Control

0.037 ± 0.003^c

0.026 ± 0.002^b

0.113 ± 0.004^b

1.33 ± 0.02^c

ZEA

0.052 ± 0.004^a

0.035 ± 0.004^a

0.129 ± 0.005^a

1.48 ± 0.04^a

α-ZEL

0.045 ± 0.002^b

0.030 ± 0.002^a

0.120 ± 0.004^a

1.39 ± 0.02^b

α-ZAL

0.038 ± 0.003^c

0.027 ± 0.003^b

0.112 ± 0.003^b

1.34 ± 0.02^c