Figure 4
From: Chitin–glucan and pomegranate polyphenols improve endothelial dysfunction
Western blot analyses on aorta (a,b) and mesenteric arteries (c) with anti-caveolin-1 (a) or anti-phosphorylated endothelial NOS (eNOS)ser1177 (b,c). ApoE−/− mice were fed a high fat (HF) diet or a HF diet supplemented with 5% chitin-glucan (CG) or a combination of 5% CG and 0.5% pomegranate peel extracts (CG + PPE) for 8 weeks. Data are expressed as the mean ± SEM. Values are expressed relative to ApoE−/− mice fed a low fat diet (set at 1). *p < 0.05 versus HF group (ANOVA).
