Table 3 Fraudulent substitution, removal and addition of meat ingredients in sausage samples from Sichuan, China.
Code for sampling locations | No. of mislabelled samples | No. of substituted samples | No. of samples illegally added or cross-contaminated with other animal species | No. of other samples with removal | |||
|---|---|---|---|---|---|---|---|
Porcine | Chicken | Duck | Beef | ||||
CD | 3 | 0 | 0 | 0 | 3 | 0 | 0 |
PZH | 9 | 0 | 0 | 0 | 9 | 0 | 0 |
XC | 5 | 0 | 0 | 0 | 3 | 0 | 2 |
DZ | 5 | 0 | 0 | 0 | 5 | 0 | 0 |
GA | 4 | 0 | 0 | 0 | 4 | 0 | 0 |
SN | 1 | 0 | 0 | 0 | 1 | 0 | 0 |
KD | 6 | 0 | 0 | 0 | 6 | 0 | 0 |
YB | 1 | 0 | 0 | 0 | 1 | 0 | 0 |
LZ | 0 | 0 | 0 | 0 | 0 | 0 | 0 |
MS | 1 | 0 | 0 | 0 | 0 | 0 | 1 |
LS | 3 | 0 | 0 | 0 | 3 | 0 | 0 |
NC | 1 | 0 | 1 | 0 | 0 | 0 | 0 |
BZ | 0 | 0 | 0 | 0 | 0 | 0 | 0 |
GY | 9 | 0 | 0 | 0 | 9 | 0 | 0 |
MY | 2 | 0 | 0 | 0 | 2 | 0 | 0 |
DY | 2 | 0 | 0 | 0 | 2 | 0 | 0 |
YA | 4 | 0 | 0 | 0 | 4 | 0 | 0 |
ZG | 0 | 0 | 0 | 0 | 0 | 0 | 0 |
NJ | 6 | 1 | 0 | 0 | 5 | 0 | 0 |
ZY | 0 | 0 | 0 | 0 | 0 | 0 | 0 |
AB | 2 | 0 | 1 | 0 | 1 | 0 | 0 |
total | 64 | 1 | 2 | 0 | 58 | 0 | 3 |
