Figure 6
Responses of the sensory analysis panel tasters (n = 35) of control (without A. platensis F&M-C256 incorporation) (C) and of “crostini” enriched with 2% (Ap2), 6% (Ap6) and 10% (Ap10) (w/w) A. platensis F&M-C256 biomass intention of buying.
Figure 6 | Scientific Reports
