Figure 2

Number of pathogens detected per subject using qPCR among 370 each of diarrheal (an average of 2.7 ± 0.1 (standard error) pathogens) and non-diarrheal control subjects (an average of 2.3 ± 0.1 (standard error) pathogens) (A) and the distribution based on the quantitative cycle (Cq) cut-off values mentioned in Table 1 (B).