Figure 5

ER Ca2+ stores contribute to caspofungin-induced increases in [Ca2+]i. (A) The ER Ca2+ stores are identified by their sensitivity to the SERCA inhibitor CPA (10 µM). Exposure to CPA led to a slow increase in [Ca2+]i that returned to baseline levels while still in the presence of CPA. (B) Caffeine (30 mM) also depleted the ER Ca2+ stores leading to a rapid increase in [Ca2+]i that soon returned to baseline levels. The subsequent application of CPA did not lead to a further rise in [Ca2+]i, demonstrating that the caffeine had already depleted ER Ca2+ stores that are identical to CPA-sensitive Ca2+ stores. (C) Applying 30 mM of caffeine was enough to deplete the ER Ca2+ stores. The consecutive application of caspofungin while in the presence of caffeine did not change the [Ca2+]i. Under these conditions, no Ca2+ transients were observed. (D) The [Ca2+]i measured under caffeine application and subsequent caspofungin application was significantly lower than the rise in [Ca2+]i measured when the ER’s Ca2+ stores were not depleted (the horizontal bars in the experimental recordings depict the exposure periods of defined pharmacological agents. n = number of individual investigated cells, **p < 0.01, ***p < 0.001, Mann–Whitney U test).