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Figure 1

From: Historical trend on seed amino acid concentration does not follow protein changes in soybeans

Figure 1

Relationship between seed yield (13 g kg−1 of moisture content) (a), protein concentration (b), and year of release of 13 genotypes released from 1980 to 2014 period. Each point represents the mean of both N treatments and genotypes (if more than one per year). Solid black lines denote the best fitted linear model. Asterisks indicate significance of the coefficient: ***P < 0.001; **P < 0.01. The r value represents the Pearson correlation.

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