Figure 7 | Scientific Reports

Figure 7

From: Unraveling the role of tomato Bcl-2-associated athanogene (BAG) proteins during abiotic stress response and fruit ripening

Figure 7

Protein–protein interaction analysis of SlBAG proteins. (A) Predictive PPI networks obtained from STRING (https://string-db.org/) with tomato SlBAG proteins. Red line—indicates the presence of fusion evidence; Green line—neighborhood evidence; Blue line—cooccurrence evidence; Purple line—experimental evidence; Yellow line—textmining evidence; Light blue line—database evidence; Black line—coexpression evidence. (B) Yeast two hybrid Assay showing interaction of SlBAG1 and SlBAG2 with HSP70 proteins of tomato.

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