Figure 1
From: Effects of root restriction on phytohormone levels in different growth stages and grapevine organs
The variation tendencies of physiological parameters with RR treatment and control in veraison. (A) Berry weight, (B) Transverse diameter, (C) Longitudinal diameter, (D) Shoot length, (E) Shoot diameter, (F) Total soluble solid (TSS), (G) Titratable acid (TA) content. Data from the control group were presented as hollow black circles and data from the RR treatment were presented as solid red circles. nR indicated the control group, while RR indicated the root restriction group, * indicated the significant differences between treatments, while ** indicated extremely significant differences between treatments.
